Filed under: Prelude by Barton G. Chef Ted Mendez Waxes Culinary; Mango & Lime Does Brunch at Michael's; More! by Lesley Abravanel Nov 16, 2009, 3:08am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Prelude by Barton G. Chef Ted Mendez Waxes Culinary; Mango & Lime Does Brunch at Michael's; More! Pocket Flipboard Email ·Prelude by Barton G. Chef on Miami Dining,Perfect Pasta [NBCMiami]·Mango & Lime Was Also At Michael's Genuine For Brunch [M&L]·Lee Klein's Back and Still Hates Mr. Chow [MNT]·FDA Rescinds Gulf Coast Oyster Ban [AHN] Foursquare Mr Chow 2201 Collins Avenue, Miami Beach, FL 33139 305 695 1695 Visit Website More From Eater Miami Sign up for the newsletter Eater Miami Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest A Bright Two-Story Container Restaurant Debuts in Hallandale Beach By Olee Fowler Five Miami Restaurant Openings You Might Have Missed By Olee Fowler Where to Eat at Miami International Airport (MIA) By Olee Fowler Here Are All the Michelin-Starred Restaurants in Miami for 2023 By Olee Fowler How to Pitch to Eater Miami By Olee Fowler Inside Hard Rock Stadium’s Biggest Food Operation Ever — And What It Takes To Pull it Off By Alona Martinez
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