Filed under: The Future of Restaurants; Super Sonic Opening in Fort Lauderdale;Sauces Go Global by Lesley Abravanel Dec 11, 2009, 4:12am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: The Future of Restaurants; Super Sonic Opening in Fort Lauderdale;Sauces Go Global Pocket Flipboard Email ·The Rise of Small Plates, Big Bars, Hotel Restaurants [WSJ]·A Side of Vodka With Your Fries? 24/7 Sonic With Bar Opening in FLL [SFBJ]·Sauces Go Global [R&I] More From Eater Miami Sign up for the newsletter Eater Miami Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest Discover Japandi Fusion Cuisine at Edgewater’s New Petite Comite Restaurant By Olee Fowler David Grutman and TAO Group Team Up For Their First-Ever Restaurant Together By Olee Fowler Florida Gov. Ron DeSantis Is Going After a Miami Hotel’s Liquor License for Hosting a Holiday Drag Show By Olee Fowler South Beach’s News Cafe Reopens With New Ownership and a Tribute to Its Legacy By Olee Fowler Did You Miss These Five Recent Miami Restaurant Openings? By Olee Fowler Knaus Berry Farm Owner in Critical Condition After Allegedly Being Beaten by Son By Olee Fowler
