In what seems like minutes after he left Solea at the W South Beach, chef Marc Vidal has a new home in NYC presiding over Yann de Rochefort’s tapas mini-empire, Boqueria in both Chelsea and SoHo. Vidal replaces chef Seamus Mullen, who left back in July for health reasons and to pen a book. Eater NY has all the details. [ENY]
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