Filed under: Sound Bites by Lesley Abravanel Dec 21, 2010, 12:32pm EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Sound Bites Pocket Flipboard Email "Eater down here in Miami is very kind, and they’ve been very, let’s say, not evil." Eden chef Chris Lee, on the garden of good vs. evil [Zagat] More From Eater Miami Sign up for the newsletter Eater Miami Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest José Andrés Debuts His Popular Mediterranean Restaurant Zaytinya on Miami Beach By Olee Fowler 7 Festive Miami Holiday Bars to Check Out This Season By Alona Martinez and Olee Fowler Dine Under 5,000 Lemons at This Italian Wynwood Newcomer By Olee Fowler At Wynwood Newcomer Log, Wood-Fired Cuisine is the Star By Olee Fowler Where to Eat at Miami International Airport (MIA) By Olee Fowler Brickell Newcomer One K Raw Offers Global Fare from a Popular Restaurant Group By Olee Fowler