660 at The Angler's has just introduced a new hangover brunch featuring edible and drinkable relief in the form of banana Nutella pancakes, steak and eggs and a $14 bottomless Bloody Mary bar rolled out, dim sum style, via cart and straight to your table. BM accoutrements include everything from olives and celery to Chianti cured salami. Also available, a $14 all you can drink Champagne cart from which you can custom tailor your own bubbly mixtures of Bellinis, Mimosas and whatever other conconctions you can come up with. Brunch is served Saturdays and Sundays from 11am to 5pm. All entrees are a la carte and range from $8 to $19. For reservations call 305-534-9600. [EaterWire]
Filed under:
Loading comments...