Filed under: Farming Out With Sustain Restaurant + Bar by Lesley Abravanel Sep 20, 2010, 9:45am EDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Farming Out With Sustain Restaurant + Bar Pocket Flipboard Email Grid View More From Eater Miami The Latest 7 Festive Miami Holiday Bars to Check Out This Season By Alona Martinez and Olee Fowler Dine Under 5,000 Lemons at This Italian Wynwood Newcomer By Olee Fowler At Wynwood Newcomer Log, Wood-Fired Cuisine is the Star By Olee Fowler Where to Eat at Miami International Airport (MIA) By Olee Fowler Brickell Newcomer One K Raw Offers Global Fare from a Popular Restaurant Group By Olee Fowler Popular Coffee Shop All Day to Close After Nearly 8 Years in Business By Laine Doss
