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Now Serving Breakfast Daily

peacockgard.jpgPeacock Garden Cafe: which debuts a new breakfast menu Monday through Friday from 8 to 11 am. A weekend brunch is available Saturday and Sunday from 8 am to 2:30 pm. Among the new menu items: Garden Eggs Benedict, whole wheat English muffins topped with poached eggs, black forest ham and a special “Peacock Sauce” of yellow tomatoes and peppers; Whole Wheat Pancake Stack with Raspberry Compote and fresh fruit; Sunny Side Up Flat Bread with eggs, tomato and fresh Parmesan. [EaterWire]

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