Filed under: Chef Shuffles by Lesley Abravanel Oct 18, 2011, 1:14pm EDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Chef Shuffles Pocket Flipboard Email Lee Klein reports that Sam Gorenstein is leaving BLT Steak to work with Michael Schwartz at The Raleigh, where he will cook mostly fish. [MNT] More From Eater Miami The Latest Be Transported to the Greek Isles at Coral Gables Newcomer Kaia By Olee Fowler Say Hello to Victoria’s Vinos y Vermuteria, Miami’s First-Ever Vermouth Bar By Olee Fowler Brasserie Laurel Is Michael Beltran’s Ode to Modern French Cuisine By Olee Fowler Tambourine Room Is Miami Beach’s New Hidden, Tasting-Menu Only Restaurant By Olee Fowler The Best Food and Drink Events During Miami Art Week 2022 By Olee Fowler Where to Eat at Miami International Airport (MIA) By Olee Fowler
