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Chef Shuffles

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tuyo_interior.jpgJoining Norman Van Aken at Tuyo, a soon to open restaurant ("an exquisite fusion of New World flavors," says its website) on the top floor of The Miami Culinary Institute at Miami Dade College: Norman's alumni, chefs Jeffrey Brana and Max Santiago. And unlike the unfortunate culinary debacle that was Norman's 180, Van Aken and co. will actually, definitely be there. They swear. [MRPR]

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