Yardbird Southern Table & Bar has a decently priced New Year's Eve dinner--if you can snag a rezzie. There are two seatings: 5:30 to 8 p.m. at $95 per person not including booze or tip; and 9 p.m. to 10:30 p.m. at $135 per person not including booze or tip. Menu highlights include: Foie Gras Short Stack, Langoustine & Oyster Stew, Cote De Boeuf, Yardbird Fried Chicken and Bittersweet Chocolate Truffle Cake. For reservations, 305-538-5220. [EaterWire]
Filed under:
