Filed under: Bakin', Not Stirred? by Lesley Abravanel Apr 26, 2011, 3:43pm EDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Bakin', Not Stirred? Pocket Flipboard Email Seemingly inevitable, there is now cupcake-flavored vodka, and it comes in four flavors: Original, Chiffon, Devil's Food, and Frosting. It is aimed at the child inside the "adult millennial" in all of us. [-EN-] More From Eater Miami Sign up for the newsletter Eater Miami Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest Ortanique Returns to Coral Gables — As a Limited-Time Pop-up By Olee Fowler New Downtown Cocktail Bar to Host World’s Best Bartenders in Monthly Pop-Up Series By Erin Russell Messi Posts Argentine Pizza From Miami Restaurant, Chaos Ensues By Erin Russell Inside This Popular Little River Ramen Restaurant Is a Tiny Omakase Spot From a Lauded Chef By Erin Russell A Texas-Based Taco Chain Arrives With Chicken and Waffles Tacos in Fort Lauderdale By Erin Russell Popular NYC Pizzeria Roberta’s Announces a Permanent Miami Location By Olee Fowler