Filed under: Eavesdroppings by Lesley Abravanel Jan 11, 2012, 9:08am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Eavesdroppings Pocket Flipboard Email Just overheard at the Cheese Course in Midtown, chef turned realtor Jonathan Eismann, conducting "a series of meetings" there, saying "Midtown needs a steakhouse." [EaterWire] More From Eater Miami The Latest Chug’s Gets a Refresh, Hoja Taqueria Debuts on Miami Beach, and More Restaurant Openings By Olee Fowler Contact-Free Brooklyn Dumpling Shop Plans Major Expansion in Florida By Olee Fowler Edgewater’s New All-Day Cafe Serves Reimagined American Classics By Olee Fowler Two More Restaurant Imports Make Their Way to Miami By Olee Fowler Casa Mariano Marks the Return of a Neighborhood-Favorite Chef to Doral By Olee Fowler The Founder of London’s Popular Burger and Lobster Chain Is Opening a New Restaurant in Edgewater By Olee Fowler
