Lazuli Nights Tonight; Hedy Goldsmith Bakes For a Cause

COCONUT GROVE— Head down to the Grove tonight for a more sophisticated Thursday evening outside of the college night crowd at The Ritz-Carlton. Tonight kicks of their weekly Thursday party Lazuli Nights in the new Lazuli lounge. There will be a culinary station providing bites, cocktail specials, a DJ, cigar rollers, and domino games from 5p.m. to 8p.m.. Valet is free with validation. [EaterWire]

MIAMI BEACH— For a one night only event, tonight October 18, The Restaurant at The Setai is doing a five-course wine dinner with Chief Sommelier Daniel Toral and Executive Chef Mathias Gervais. The night will showcase Château Cos d'Estournel wines with a menu that includes items like Foie Gras Au Torchon, Nantucket Bay Scallops, Braised Beef Short Ribs, Baked Cheese 'Les Clarines,' and The Vacherin. The reception starts at 8p.m., and dinner is at 8:30 for $150. Call to reserve your spot. [EaterWire]

CHARITYWIRE— After the release of her cookbook, BAKING OUT LOUD, Miami's lovable pastry chef Hedy Goldsmith from Michael's Genunie Food & Drink will be sharing the love at her own event to raise money for Alex's Lemonade Stand Foundation for childhood cancer, Sweet Miami Lemonade. Join Hedy on November 1 at Marlins Park for sweet treats prepared from her cookbook with cocktails at the VIP level. There will also be exclusive items to bid on for attendees. But purchase tickets soon: the event is limited to only 200 guests, at $150 a ticket. [EaterWire]