The boozy ice pops from food truck Feverish will be staying in a permanent location starting this weekend. Opening in Midtown on Saturday, December 1, Feverish Ice Cream and Gourmet Pops will start selling pops and ice cream while construction finishes. After which, phase two of the opening will commence where the location will also double as a popsicle factory. The 25 various vegan-friendly, mostly organic, sometimes alcoholic pops range from $3-4 and will soon include ice creams too. [SO]
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