“I am looking to fill the air with love and sensuality by creating a menu that will get your motors started and setting the mood by turning out the lights but, what happens after you leave, no one has to know.” - Adrianne Calvo, whose restaurant Chef Adrianne’s Vineyard Restaurant and Wine Bar is hosting a dark dining the night after Valentine's Day for those who may or may not find their dates attractive. [EaterWire]
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