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Food Truck Owner Joins Exit 1; Pagano and Students Set for Bright Lights

KEY BISCAYNE - Eduardo Bruno, owner of food truck Papa's Tapas, is moving inside, taking a job in Reginald Collier's kitchen at Exit 1. "We are really excited for him to show you what he can do with a full kitchen, staff, and time," Exit 1 Owner Jeremy Goldberg told Miami.com. [Miami.com]

MIAMI BEACH - On September 7, SushiSamba goes Carnaval for Brazilian Independence Day with samba dancers, batacuda drummers and a menu of pastels, trouxinhas, and bamboo wrapped fish. The celebration starts at 9 p.m. [EaterWire]

FOOD TV - The bright lights will shine on some Fort Lauderdale Art Institute students and Sole on the Ocean executive chef Ralph Pagano when All Mixed Up, the Lifetime Television cooking competition, airs on September 7 at 7:30 a.m. [CPC]

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