Starting this Thursday, January 17, South Street Restaurant & Bar will be kicking off their weekday happy hour. Their pitchers, made by the Bar Lab boys, will be full of alcoholic goodness for $35. Well drinks are $7 and wines by the glass are $6. Prosecco is $5 a glass or $25 a bottle because, hey, every day is worth celebrating. They're also rolling out a new bar bites menu ranging from $6 to $12 with items like fried catfish fingers. Get your south on weekdays from 4 to 7p.m. [SO]
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