Scoring a table at the hottest restaurants in town just got even easier with the new additions to CityEats in South Florida. Brought to you by Food Network, CityEats helps patrons discover and book top restaurants, while also providing expert reviews and insider tips. Reservations are quick, easy, and always free of charge.
At The District Miami, located in a converted historic home, chef Horacio Rivadero uses local ingredients to create a diverse menu of dishes drawing on North, South and Central American influences. While at Preservation, chef Ryan Harrison is serious about making everything from scratch. Take his legendary burger—a pretzel bun cradles the patty and is garnished with Berkshire bacon and smoky "Hickory Island" dressing, all made in house by Harrison. And at Sea Level Restaurant and Bar, diners enjoy dazzling water views and poolside cocktails.
