The recently renovated Area 31 has just launched a new weekend brunch and a selection of new cocktails to go along with it. They'll have brunch staples with a twist like lemon ricotta pancakes with raspberry compote ($14), suckling pig with polenta ($24), and carpaccio with octopus ($14); and classic brunch cocktails with creative spins like bellinis with guava and bloody marys with oven roasted tomatoes and yellow beets. [EaterWire]
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