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LISTICLES – Clean Plate Charlie's list of the 13 most overcooked food trends of 2013 continues. Next up "haute" chicken and waffles … the kind topped with foie gras and truffles. [CPC]
DOWNTOWN – Bongo's Cuban Café in Downtown is celebrating New Year's Eve with a three-course, prix-fixe dinner and, of course, dancing. Dinner, priced at $100, is from 7 to 9 p.m. and includes a complimentary glass of champagne at midnight. [EaterWire]
Q&A - In more holiday-related news, Short Order asks some chefs about their New Year's resolutions. Some of our Miami chefs want to run, some to spellcheck their tweets, while others (can you guess who?) resolve to "stop telling people to go fuck off." Well, happy New Year! [SO]
