In this week's review, Victoria Pesce Elliot gives Coral Gable's Bulla Gastrobar three stars. She calls the former Por Fin a "fine drinking establishment with some fantastic bites". The only dish that didn't work for her was the "sloppy Huevos Bulla". However, she raves about the rest of what she tried including the "must-try patatas bravas", the "wonderous croquets de jamon" and the "cheeses that go well beyond your usual Manchego". [Miami.com]
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