clock menu more-arrow no yes

Filed under:

Week in Reviews

cypressroomwir.jpgJodi Mailander Farrell gives a three-and-a-half star rating to Michael Schwartz' The Cypress Room. She describes the restaurant's interior as a "Victorian dollhouse of a space" and has just one list comprised entirely of "superb food", "what worked". Included are Hedy Goldsmith's "knockout desserts", rack of lamb that was "melt-in-your-mouth warm and juicy on the inside" and "stunning toasted hazelnut parfait". []

Cypress Room

3620 NE 2nd Avenue, Miami, FL 33137 305 520 5197

Sign up for the newsletter Sign up for the Eater Miami newsletter

The freshest news from the local food world