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Week in Reviews

cypressroomwir.jpgJodi Mailander Farrell gives a three-and-a-half star rating to Michael Schwartz' The Cypress Room. She describes the restaurant's interior as a "Victorian dollhouse of a space" and has just one list comprised entirely of "superb food", "what worked". Included are Hedy Goldsmith's "knockout desserts", rack of lamb that was "melt-in-your-mouth warm and juicy on the inside" and "stunning toasted hazelnut parfait". [Miami.com]

Cypress Room

3620 NE 2nd Avenue, Miami, FL 33137 305 520 5197

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