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Seafood Galore at Steak 954; Dolce Italian's New October Menu

SOUTH BEACH —In celebration of National Seafood Month, Dolce Italian will offer a limited time seafood-centric prix fixe menu, throughout the month of October. The menu, priced at $39 per person, includes grilled octopus, seafood risotto and tiramisu. Guests also receive a complimentary glass of Hess Select Sauvignon Blac. [EaterWire]

FORT LAUDERDALE — Those looking for fisher fare up north can stop by Steak 954 this month. Chef Jason Smith has expanded the menu's lighter side with the introduction of a ton of new seafood options including wahoo with Thai basil broth, swordfish with smoked corn salsa and miso-glazed black cod. [EaterWire]

SOUTH BEACH — Drink for a a cause this month at Porfirio's Restaurant. SoBe's new Mexican eatery is serving up three pink cocktails, each accompanied with an appetizer in honor of Breast Cancer Awareness Month. They'll be donating 20% of proceeds to the Susan G. Komen Miami/Ft. Lauderdale Affiliate until October 31. [EaterWire]

MULTIPLE LOCATIONS — In their latest listicle, Thrillist names several of Miami's "best new restaurants" and notes what to eat when you visit them. Think places like Mignonette, Il Mulino and Downtown Bistro; and foods like short rib, rice cakes and lobster tartare waffles. [Thrillist]

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