Bulla Gastrobar's Tapas of Spain; Brunch Thoughts

CORAL GABLES - Bulla Gastrobar has just launched a new "Tapas of Spain" menu series and a weekly "Noche de Paella." From now on, Bulla is updating its menu each month to reflect various regions of Spain with dishes that will change weekly. As for paella night, it'll take place every Tuesday with several paella options that will remain on the menu and two that will be changed weekly. [EaterWire]

LISTICLES - The latest from listicle department Short Order is basically an enumeration of why brunch sucks. They name some of the following as reasons the classic weekend meals blows: "food is mediocre," "It's a waste of time," and "children everywhere." Check out the rest this way. [SO]