clock menu more-arrow no yes

Filed under:

Q&A

ToddEricksonqaso.jpgIf you were wondering whether or not Miami restaurants would follow in the "creative" footsteps of Gator's Dockside, a spot in Lake Mary that recently began adding an Obamacare surcharge to its checks, the answer is probably not. In a Q&A with Short Order, several of our biggest industry players, including Michael Schwartz and Todd Erickson, talk about their feelings on this. [SO]

Sign up for the newsletter Sign up for the Eater Miami newsletter

The freshest news from the local food world