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Slow Food Miami is hosting its third annual "Snail of Approval" tasting party on Friday, April 25 from 7 to 10 p.m. at The Raleigh Hotel. Bites from eighteen of Miami's farm-to-table eateries, including The Cypress Room, LoKal, Sakaya Kitchen and more, will be available as well as Grey Goose cocktails. Main event tickets are priced at $85, VIP at $165. Proceeds benefit the Slow Food Miami Edible Garden Program. [EaterWire]
