South Beach's newest restaurant is a spot that cooks up "flash-wokked dishes," writes Miami.com. Apparently Sriracha House is currently in its soft-opening stages, with a ribbon cutting scheduled for May 1 and an official grand opening party on May 2. On their website, they call themselves the "ultimate urban Pan Asian Food Experience" and write that they use the "freshest ingredients" to create "flavorful, balanced, modern cuisine inspired by the open-air street markets of Southeast Asia's urban food scene."
· Sriracha House slings heat in South Beach [Miami.com]
· All Previous Coverage of Restaurant Openings [EMIA]