PB Fish Is Here To Stay; Wine Dinner at The Setai

MIAMI BEACH — Guests loved the PB Fish pop-up at PB Steak so much, that the Pubbelly boys decided to make its menu a permanent part of the PB Steak menu. A press release writes, "operating as if the two concepts married, the New PB Steak menu features lighter fish and seafood appetizers or small plates" as well as larger plates and, of course, PB Steak classics. [EaterWire]

HOLLYWOOD — If you're celebrating Cinco de Mayo up north, do it at Taco Beach Shack. May 4 and 5 from noon to 2 a.m., they're serving up $15 domestic beer buckets, $3 Modelo drafts and $5 tacos (three mini ones). Plus they'll have a mariachi band and free pony rides for the kids. [EaterWire]

MIAMI BEACH — There are still some seats left for tonight's Duckhorn Winemaker dinner at The Restaurant at the Setai. The price of the event, which begins at 7 p.m., is $150 per person. Reservations can be made by calling (305) 520-6400. [EaterWire]