A few months ago, we gave you a hyper-detailed lowdown of everything to come at the Upper East Side's newest restaurant, Loba. Now, here's absolutely everything you'll be eating and drinking once it opens later this month. Divided into sections like piscavores and carnivores, the dinner menu boasts a variety of humorously named items, including "Orwell's Dystopia," a veggie plate, "Ode to Wilbur," a small plate of 18 hour sous-vide pork belly and "Cast Away," a seafood dish. Plus, there's Zak the Baker bread.
Desserts keep the same playful pace as savory dishes. Think "Frida's Secret," a Mexican chocolate brownie with cinnamon ice cream and "Cookie Monster," cookies with milk shots. And an extensive drink menu promises local brews, bubblies, wines and Panther Coffee. Below, all three full menus.
· All Coverage of Loba [EMIA]
[Photo Courtesy of Loba]