Spiaggia Pizzeria at Harry's; Champagne and Oyster Tasting at Toscana Divino

DESIGN DISTRICT— Harry's Pizzeria's popular "Pop Up" dinner series is rolling out its 25th installment with "Spiaggia Pizzeria" on Tuesday, August 5, with James Beard award winning chef Tony Mantuano of Chicago's famed Spiaggia and Miami Beach's Lorenzos. On the Italian-themed menu are dishes like clams casino pizza, guinea hen with black truffle and crispy potatoes, and much more. Tickets are $150 a person and can be purchased here. [Eaterwire]

BRICKELL— Toscana's Divino is bringing back its interactive Summer wine tasting series (after a break due to the World Cup) this Wednesday, July 23, with a special Champagne and Oysters Tasting. For this tasting guests can sip on high-end champagnes such as Billecart Salmon, La Grand Dame, and Laurent Perrier Rose paired fresh oysters. The price for this tasting is $80 per person. Reservations can be made events@toscanadivino.com. [Eaterwire]