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Looking to step up your vino game? We've found some good places for you to do that around Miami during the month of January.
On Wednesday, January 21 db Bistro Moderne is hosting for its "An Evening in Napa Valley" dinner with John Mayfield of Stacole Selections. For $85 per person you can sip on wines curated by Mayfield along with a four-course dinner by the restaurant's chef de cuisine Jason Pringle. Purchase your tickets here.
The following night, Thursday, January 22, BLT Prime inside the Trump National Doral Miami is hosting Clarke Swanson of Napa's Swanson Vineyards, who will pour six wines to accompany the four course dinner and reception. Dinner is $95 per person. Reservations are a must and can be made by calling 305-591-6066.
At the end of the month on Friday, January 30, Azul inside the the Mandarin Oriental Hotel is bringing in winemaker Maggie Harrison who will be showcasing all new wines from Antica Terra and Lillian Wineries to pair with Chef Will Crandall's special four-course dinner. Dinner is $150 per person can reservations can be made by calling 305-913-8358.
