Have $799 burning a hole in your wallet? Then we've got the place for you. RED, the Steakhouse has just launched its "Millionaire Dinner" an over-the-top, five-course feast with wine pairings for $799 a person plus tax and tip.
So what will you get for this kind of cash? Highlights include Russian imperial caviar paired with Krug, Grand Cuvee, Brut, Reims; flash fried buratta wrapped in Iberico Pata Negra, heirloom tomatoes and 50-year-old balsamic paired with 2009 Leflaive Burgundy; and the "ultimate surf and turf" made with A5 Japanese miyazaki kobe beef paired with Brittany Blue Lobster Thermidor, which apparently is "the sweetest and most tender lobster in the world."
The dinner needs to be reserved at least 48 hour in advance so have your assistant call 305-534-3688 to make the reservations. [EaterWire]