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Chefs Jeff McInnis and Janine Booth are really enthusiastic about cooking in Miami. So much so that they've announced that they are opening a second concept in the Magic City, and this is before their first one has even opened. Miami.com is reporting that the chef duo will be taking over the former PB Steak spot to open a restaurant with "Florida seafood with neighborhood-friendly atmosphere and prices." As for the timeline of the yet-to-be-named concept, they plan to open it after they get their American dim sum restaurant, Sarsaparilla Club, opened in early 2016. Stay tuned for more updates.
