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SOUTH BEACH — Every Wednesday from 9 p.m. to midnight, Pubbelly Group's Executive Chef Jose Mendin will be serving up five different quarter pounder burgers at Pubbelly Miami Beach. The burgers run $10 a pop and include creative options like the Le Royale with Cheese topped with with onion and fig marmalade, foie gras and gruyere truffle jus and the Half & Half made with spicy shortrib tartare, sunny side up egg, crispy potato and green mustard. [EaterWire]
MIAMI BEACH — In case the Bar Lab guys didn't have enough on their plate with the opening of the Chicago location of the Broken Shaker, they also just released a brand new bar menu at their Miami Beach Restaurant, 27. Check out a first look at the new cocktails over at Spirited Miami. [Spirited Miami]