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SOUTH BEACH — Who need bikini season when you have $10 pastas at Macchialina? The Italian go-to is offering all its signature pastas, which usually range from $20 to $28, for just $10 each and every Thursday night including signature dishes like its Beet Mezzaluna and Pappardelle Bolognese. The deal is available all summer long. [EaterWire]
EDGEWATER — James Beard award-winning NOLA chef, Stephen Stryjewski of Cochon, Butcher, Calcasieu and Pêche Seafood Grill, is teaming up with Mignonette's Danny Serfer for a one-night-only dinner on Thursday, June 25. The five-course menu is filled with plenty of seafood dishes for $75 a person. Make your reservations by calling 305-374-4635. [EaterWire]
