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SOUTH BEACH — In the mood to celebrate your Tuesday in a fancy way? Then head to Meat Market's July wine dinner on July 21 at 7pm. The four-course dinner will be paired with Charles Heidsieck Champagnes and will feature dishes like sous vide duck breast, seared scallops with short rib and apricot tarts. The four-course dinner is priced at $150 per person. Call 305-532-0088 to make your reservation. [EaterWire]
DESIGN DISTRICT — Michael Schwartz is going behind the line for a one-night-only dinner at his pop-up concept, ella. The restaurant will stay open later for a prix fixe menu of four set courses with wine pairings for $75 per person (exclusive of tax and gratuity.) Dishes like Caramelized and braised kingfish and mango coconut rice pudding fill the menu. Buy your tickets to the dinner here. [EaterWire]
LITTLE RIVER — Newly-launched delivery app Caviar is teaming up with Ironside Pizza to offer a special delivery deal. From July 20-24, the restaurant's signature Margherita Pizza will be just $4 if ordered through the app — an item that retails for $11 usually. Order it through the app this way. [EaterWire]
