Showing absolutely no signs of slowly down, the Menin Hospitality team has opened the doors to its second new concept on South Beach in a matter of less than two weeks. The group, which already owns and operates several hospitality concepts around Miami and Chicago, has officially opened the doors to Bakehouse Brasserie in the South of Fifth neighborhood 808 First Street.
Located adjacent to Radio Bar, another Menin concept, it plans to serve food all day long beginning at 7 a.m. with grab and go baked goods, coffee, juice and a selection of hot breakfast items and baked goods like fresh baked breads, homemade croissants, and pastelitos.
Starting at 11 a.m. each day, all day brunch is served with items like stuffed croissant French toast, Gravlox benedicts along with more traditional French items like Steak Tartare, Croque Madame, and Steak Frites served four ways.
Like most Menin concepts, there is a strong bar component as well and Bakehouse is no different. Its French inspired program features drinks like a three martini brunch flight, frozen rosé, nitro coffee cocktails along with more traditional libations and French wine.
The restaurant is now open Monday to Friday from 7 a.m. to 11 a.m., brunch from 11 a.m. to 10 p.m. and Saturday and Sunday, light breakfast from 7 a.m. to 10 a.m. and brunch 10 a.m. until midnight. Call 305-704-3615 for more information.