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Whether Miami needs another sharing dish restaurant concept remains to be seen, but that won’t stop them from popping up all over town. Latest small plate concept to emerge in the Magic City is B Bar Tapas at 2995 NE 163rd Street in North Miami.
The restaurant, which quietly opened last month, serves up a rather diverse menu that showcases Mediterranean, Asian and South American cuisine created by chef Guily Booth. Everything from grilled octopus in truffle sauce to skewered chicken tikka masala to lamb shepard’s pie can be found on the menu, served in shareable plates, of course.
The restaurant also features a variety of weekly deals like Taco Tuesday deals, Thursday night ladies night, as well as Latin night on Saturday, and daily happy hour specials from 5 to 8 p.m and a late night happy hour Thursday through Saturday from 11 p.m. to 3 a.m. B Bar Tapas is now open Sunday to Wednesday from 5 to 11:30 p.m. and Thursday to Saturday from 5 p.m. to 3 a.m. with weekend brunch coming soon.
