This Week’s Top Food Events: Common Threads Chefs Takeover and More

Welcome to Eater Miami’s events roundup, a weekly curated listing of the most unique and must-attend local dining and drinking festivals, classes, dinners, and more.

Updated every week, this is a one-stop-shop for all the happenings in the South Florida area that are worth the calories and expense.

Have an event for consideration? Send it our way at miami@eater.com.

Wednesday, November 29

Common Threads Chef Take Over

What: This one-night-only, ticketed, pop-up dinner series brings together chefs from across the country to collaborate on a Food as Art-themed dinner with all funds raised benefiting Common Threads’ in-school nutrition education programs. Each chef will present a course and paired wine inspired by their favorite artist or work of art. Participating chefs include Adrianne Calvo, Bernie Matz, Norman Van Aken, Julie Frans, Deme Lomas, and Soraya Kilgore.

Details: 7 p.m. $175-250. Purchase tickets here. The Mondrian South Beach, 1100 West Ave, Miami Beach

Thursday, November 30

HQ Trivia Night at Monty’s Coconut Grove

What: Jump on the HQ Trivia bandwagon at Monty’s and participate in its first ever trivia night. Monty's is extending a few of its happy hour specials through closing along with giving away $50 gift cards to anyone who wins at the restaurant.

Details: 9 p.m. Monty’s, 2250 North Bayshore Drive, Coconut Grove

Sunday, December 3

O.P.P. (Outstanding Pizza and Prosecco) Sundays at Macchialina

What: Macchialina is keeping its popular summertime pizza and prosecco promotion going through the fall. Pie specials include the La Bianca made with fontina, mozzarella, and fiore sardo cheeses with braised broccoli rabe oil, and calabrese chili, the Tomato and Shallot and more, along with $8 glasses of bubbles.

Details: 6 to 11 p.m. every Sunday. Reservations strongly encouraged. Macchialina, 820 Alton Road, Miami Beach