This popular Fort Lauderdale spot is featuring these popular crustaceans, offering them with a side of ocean front views all season long.

This seafood-centric Sunset Harbour mainstay by chef duo Jeff McInnis and Janine Booth boasts stone claws daily during season. Plus every Thursday from 4 p.m. to 7 p.m. it features $7 claws on its menu.

Guests can’t go wrong at this casual waterfront restaurant on the Miami River, which has become a Miami icon in its own right. Grab a seat on the patio and order up some claws, while watching the owner’s fishing boats pull in with the latest seafood catches of the day.

This Miami favorite ships its always freshly caught claws all over country in sizes medium, large, jumbo, and colossal. Prices start at $29.99 per pound and vary depending on size and quantity. Add on a tin of caviar and some butter sauce to round out the meal. Order here.

Holy Crab is back this season inside MKT Kitchen for delivery, takeout, and dine-in, offering medium, large, jumbo, and colossal stone crabs available for purchase by the pound and accompanied by homemade mustard sauce and butter.

Locals know the best spot to find inexpensive stone crab claws is at Monty’s popular weekday happy hour that runs Monday to Friday from 4 p.m. to 7 p.m. Find them at the expansive raw bar that also offers other seafood favorites like shrimp, oysters, and more.

This classic Pinecrest spot features well-priced claws in all different sizes in a retro seafood restaurant setting that oozes with nostalgia, or guests can grab them to-go at their market located in the back of the restaurant.

An institution in Miami since 1943, this low-key South Dade family-run spots lets guests eat their claws under an outdoor tiki hut, which is more than appropriate location in always sunny Miami. Pair the claws with other dishes like conch fritters, smoked fish dip, and key lime pie to round out the Florida-inspired meal.