Omakase is the Japanese word that translates to the simple message of “I’ll leave it up to you” — and is the dining tradition of letting the chef choose what is served based on seasonality, quality ingredients, and minimalist preparation. It’s typically an exclusive and pricey experience often shared in an intimate setting with only a few guests.
Needless to say, the Magic City is on board in celebrating meticulously crafted dinners curated by top sushi chefs. Here’s a list of Miami’s go-to favs.
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