With multiple locations throughout Broward, this approachable Mexican restaurant boasts Happy Hour Monday to Friday (except Tuesday) from 3 p.m. to 7 p.m. and 10 p.m. to close. $8 gets you select margaritas and cocktails, with a 50 percent discount on tequilas (except extra añejos and reserves). Meanwhile, $4-5 covers beer, $5 for wine, $6 for spirits. Bar snacks range from $3 to $10, including guacamole, chicken taquitos, yuca fries, and tostones. Enjoy $4 tacos featuring crispy pork, shrimp, carne asada, chicken al pastor, and exotic shroom.

Shooters runs its happy hour from 4 p.m. to 6 p.m. Monday through Friday, serving as a perfect spot to watch the sunset. Diners receive half off all drinks and appetizers like the crunchy coconut shrimp and chicken pesto flatbread. Take in the ocean’s breeze and watch the sunset while sipping on a Dockside Margarita or a Strawberry Coconut Lemonade for a full South Florida experience. 

The husband and wife team behind this thriving restaurant in Wilton Manors keeps regulars returning for classic American fare heightened with global influences. For Happy Hour, patrons can head to the bar or patio and enjoy half off all craft cocktails, single mixed drinks, and select wines and draft beers. Pair those with small plates like strawberry and gorgonzola toast, Peruvian-spiced chicken wings, and crispy pork belly tacos—they’re also half-off.

At this Southern-themed restaurant, enjoy Happy Hour from 4 p.m. to 7 p.m. every weekday with $5- to $6 drinks and bites like house-made bacon tots or Nashville hot chicken sliders. On Mondays, ITB Friends enjoy a 50 percent food and beverage discount. Whiskey enthusiasts can sip on WhistlePig, Maker’s Mark, Angel’s Envy, and Michter’s for $7 or less every Wednesday. And cap off the week with $8 Wheatley Vodka Mules or $9 seasonal fruit mules, available every Sunday from 6 p.m. to close.

Margaritas, beers, and wines are $6 at this stylish beachfront Mexican created by restaurateur Stephen Starr. Enjoy piña con camaron (pineapple shrimp), chicken, or carnita tacos for $6, along with several other options. Happy Hour runs Monday through Friday from 3 p.m. to 6 p.m.  

Situated inside The Ritz Carlton, Fort Lauderdale, Burlock Coast is a modern coastal restaurant with a unique Rum Room that inspires many of its cocktails. Its Happy Hour specials vary by day. The week starts with Burger N’ Brew Mondays, available from 5 p.m. to 9 p.m., where guests can dine on a burger and beer for $20. On Tacos & Tequila Tuesday, from 5 p.m. to 9 p.m., diners are served two tacos and a margarita chosen by the chef for $20. Wine Down Wednesday from 5 p.m. to 7 p.m. offers half-price bottles of wine priced under $100, along with a $20 charcuterie board.

Venerated chef Timon Balloo and his wife Marissa (for whom the restaurant is named) create a cozy, welcoming space paired with inventive American fare at this must-visit restaurant. Enjoy Happy Hour Wednesday through Friday, 5 p.m. to 6 p.m., offering $5 wines, $4 local beers, and $7 cocktails. Don’t miss its signature dishes: loaded clam chowder fries for $11, jerk plantains for $4, and a Japanese corn dog for $6.

This attractive bar and lounge draw inspiration from LA and Monaco hotels, blended with Old Florida flair. Patrons can savor a variety of wines, spirits, and classic cocktails such as mules, margaritas, and old-fashioned variants, all for $7. Small plates, ranging from $5 to $7, include sweet corn and cheddar croquettes, french dip empanadas, and tuna tataki. Happy hour is available from Tuesday to Saturday, 5 p.m. to 7 p.m.

New to Las Olas, this expansive two-story venue attracts crowds with its casual ambiance and approachable American fare. From 3 p.m. to 6 p.m., enjoy Happy Hour with specially-priced $11 drinks such as Cucumber Cobbler, Classic Margarita, and Old-Fashioned. Pair your drink with $10 bites, including potstickers with fresh pineapple salsa, poutine, and roasted tomato bruschetta.

Experience Opa! Hour at this lively Las Olas Greek spot, every Tuesday to Friday from 5 p.m. to 7 p.m. Indulge in $10 spritzes, including the Sevilla Sunset, Droseros, St. Tropez, and classic Aperol Spritz. House wines and spirits are $8, and specialty beers are $5. For a snack, pair these with a selection of dips like hummus, zhoug hummus, tzatziki, and crispy garbanzos for just $5 each. Make it a complete meal with options like chicken souvlaki, fried calamari, steamed mussels, Greek salad, and dolmades, all available for $9 each.

This lavish Italian hotspot on Las Olas offers weekly Golden Hour specials on weekdays from 4 p.m. to 7 p.m. serving cocktails ranging from $10 to $12 that include the Zen Martini (vodka, cucumber, lime, and prosecco), El Ray Liotta (tequila, lime, and Calabrian chili-infused agave) and a smoked Old Fashioned served with pecan pancetta. Bites include $2.50 oysters, truffle arancini, tuna tartare, and the restaurant’s legendary Old School Skillet Mussels. For those willing to splurge, there’s the Golden Kaluga caviar with truffle tots and creme fraiche for $95.

Whiskey Neat aims to be the neighborhood cocktail lounge, which, true to its name, offers an impressive 230-plus variety of whiskey. Its happy hour runs from 5 p.m. to 7 p.m., Monday through Friday, with half-off appetizers from Whiskey Neat’s neighbor, Quarterdeck, and half-off premium well, wines, and beer. Guests can enjoy half off the whiskey wall every Wednesday from 5 p.m. to 9 p.m. It’s