Though a gluten-free diet may seem like it would put one on a restrictive diet, Miami chefs are refining their dishes – leaving out the gluten and bringing in the flavor.
Today, restaurants of all cuisine types are catering to their gluten-free customers offering anywhere from dish specific substitutes to an entire menu’s worth of options. Craving a taco? No problem. How about a decadent pasta dish? Don't worry, it's covered.
Here's where to find the best gluten-free eats in the Magic City, listed in alphabetical order.Read More