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Crispy tuna cakes at Katsuya Brickell
Katsuya Brickell/Official Press Photo

12 Summer-Only Miami Restaurant Menus To Try Out Right Now

Get ‘em while they are hot… literally 

by Olee Fowler
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Crispy tuna cakes at Katsuya Brickell
| Katsuya Brickell/Official Press Photo
by Olee Fowler

As the mercury rises in South Florida, restaurant menu prices seem to drop — which is great news for locals looking for a deal. Below are twelve restaurants offering up special menus just for the hot summer months, giving guests the chance to snag a limited-time deal at some of the Magic City’s top spots.

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Eater maps are curated by editors and aim to reflect a diversity of neighborhoods, cuisines, and prices. Learn more about our editorial process. If you buy something or book a reservation from an Eater link, Vox Media may earn a commission. See our ethics policy.

AQ Chop House by Il Mulino

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During the month of July, AQ Chop House by Il Mulino is offering up a daily three-course menu for $39. Expect dishes like Florida red snapper ceviche, black fettuccine ink pasta, grilled chopsteak with roasted potatoes and truffle butter, and more.

17875 Collins Ave, Sunny Isles Beach, FL 33160
(877) 312-9742
(877) 312-9742

The Surf Club Restaurant

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Thomas Keller’s über swanky Surfside outpost is offering a special summer dinner menu that consists of three courses for $75 to $90 — changing each Sunday. Highlights on the rotating weekly menu include chicken liver mousse, clams casino, Ad Hoc fried chicken, steak Diane, pineapple upside down cake and more. The menu is available now through September every Sunday to Thursday.

9011 Collins Ave, Surfside, FL 33154
(305) 768-9440
(305) 768-9440

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Malibu Farm Miami Beach

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Throughout the month of July, Malibu Farms guests can dine on three-course menus for $23 for lunch and $39 for dinner. Starters include Malibu blue nachos, fish tacos, followed by the eatery’s much Instagrammed avocado pizza or airline chicken and then finished with a dessert like a grilled chocolate cake. 

4525 Collins Ave, Miami Beach, FL 33140
(305) 674-5579
(305) 674-5579

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Pao by Paul Qui

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Every Tuesday through Thursday, hungry diners at Pao can dine on a four-course menu filled with rotating restaurant favorites for $55 per person. Available now through the end of July from 7 to 10:30 p.m. 

3201 Collins Ave, Miami Beach, FL 33140
(786) 655-5630
(786) 655-5630

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BAKAN

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Wynwood newcomer Bakan is offering up a three-course Comida Corrida lunch menu throughout the summer months. Available weekdays from noon until 3 p.m., the menu features a soup or salad starter, followed by an entree like carnitas prensadas tacos, enchiladas and more, plus a dessert like flan or a paleta. The menu is available now through Labor Day and is priced at $20, and guests can add on a beer or a glass of wine for an additional $5.

2801 NW 2nd Ave, Miami, FL 33127
(305) 396-7080
(305) 396-7080

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Mandrake Miami

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Clubstuarant Mandrake is now offering up a $39 three-course menu served Monday to Thursday from 7 p.m. to 9 p.m. The menu features popular Mandrake dishes including the Mandrake Maki rolls, the shrimp and enoki “Pad Thai” and the grilled black angus beef tenderloin, and passion fruit tart. The offer is available now through September. 

210 23rd St, Miami Beach, FL 33139
(305) 397-8036
(305) 397-8036

Ocean Grill at the Setai Miami Beach

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The Ocean Grill at the Setai is offering up a three-course, prix-fixe lunch menu priced $33 during the warm Miami months. Situated just steps from the beach, its bikini friendly menu offers dishes like compressed watermelon and feta, cucumber gazpacho, Greek salad, Impossible burgers, grilled tuna, and strawberry ice cream. 

2001 Collins Ave, Miami Beach, FL 33139
(305) 520-6000
(305) 520-6000

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Time Out Market Miami

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Michelin-trained resident chef at Time Out Market’s Demonstration Kitchen, Miguel Massens, is serving up a five-course menu called Passport to Antilia now through July 31st.  The tasting menu offers dishes from the Caribbean, Cuba, Mexico and Spain. The six-seat counter experience is offered on Tuesdays and Wednesdays at 7 p.m. and 9 p.m. for $55 per person with wine pairings is an additional $29.

1601 Drexel Ave, Miami Beach, FL 33139
(786) 753-5388
(786) 753-5388

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The Capital Grille

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One of Brickell-ites favorite promotions for years now, Capital Grille’s annual “Generous Pour” promotion is back and offers unlimited servings of seven different California wines with dinner for just $28 per person. The promotion is offered daily from now through September 1.

444 Brickell Ave, Miami, FL 33131
(305) 374-4500
(305) 374-4500

Upland

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Every Monday and Tuesday from 4 to 11 p.m. during the month of July, Upland is offering a dinner menu combining Upland favorites: pasta and a drink. For $22, guests can choose from two pastas: bucatini cacio e pepe or pappardelle ragu and a choice of a glass of white or red wine or an Aperol spritz. 

49 Collins Ave, Miami Beach, FL 33139
(305) 602-9998
(305) 602-9998

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Katsuya Brickell

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Katsuya is celebrating its one-year anniversary with a July only prixe-fix priced at $30 for lunch and $45 for dinner including the choice of an appetizer, entree, and dessert. All the restaurant’s classic dishes can be found on the menu like crunchy rice with tuna tartare, wagyu goyza, rock shrimp tempura rolls and even bread pudding. Guests can also take advantage of wine by the glass for $11 and sake flights including three sakes for $22.

8, SE 8th St, Miami, FL 33131
(305) 859-0200
(305) 859-0200

Fleming's Prime Steakhouse & Wine Bar

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Fleming’s Prime Steakhouse & Wine Bar is offering guests a new way to drink wine with dinner. Throughout the month of July, guests can drink as many of six different Duckhorn wines as they’d like as part of its new Uncorked Wine Experience for $28 per guest with dinner. Pair that with their various rotating promos like its $45 three-course Sunday night dinner or $45 surf and turf menu on Mondays. 

2525 Ponce de Leon Blvd, Coral Gables, FL 33134
(305) 569-7995
(305) 569-7995

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AQ Chop House by Il Mulino

17875 Collins Ave, Sunny Isles Beach, FL 33160

During the month of July, AQ Chop House by Il Mulino is offering up a daily three-course menu for $39. Expect dishes like Florida red snapper ceviche, black fettuccine ink pasta, grilled chopsteak with roasted potatoes and truffle butter, and more.

17875 Collins Ave, Sunny Isles Beach, FL 33160
(877) 312-9742
(877) 312-9742

The Surf Club Restaurant

9011 Collins Ave, Surfside, FL 33154

Thomas Keller’s über swanky Surfside outpost is offering a special summer dinner menu that consists of three courses for $75 to $90 — changing each Sunday. Highlights on the rotating weekly menu include chicken liver mousse, clams casino, Ad Hoc fried chicken, steak Diane, pineapple upside down cake and more. The menu is available now through September every Sunday to Thursday.

9011 Collins Ave, Surfside, FL 33154
(305) 768-9440
(305) 768-9440

Malibu Farm Miami Beach

4525 Collins Ave, Miami Beach, FL 33140

Throughout the month of July, Malibu Farms guests can dine on three-course menus for $23 for lunch and $39 for dinner. Starters include Malibu blue nachos, fish tacos, followed by the eatery’s much Instagrammed avocado pizza or airline chicken and then finished with a dessert like a grilled chocolate cake. 

4525 Collins Ave, Miami Beach, FL 33140
(305) 674-5579
(305) 674-5579

Pao by Paul Qui

3201 Collins Ave, Miami Beach, FL 33140

Every Tuesday through Thursday, hungry diners at Pao can dine on a four-course menu filled with rotating restaurant favorites for $55 per person. Available now through the end of July from 7 to 10:30 p.m. 

3201 Collins Ave, Miami Beach, FL 33140
(786) 655-5630
(786) 655-5630

BAKAN

2801 NW 2nd Ave, Miami, FL 33127

Wynwood newcomer Bakan is offering up a three-course Comida Corrida lunch menu throughout the summer months. Available weekdays from noon until 3 p.m., the menu features a soup or salad starter, followed by an entree like carnitas prensadas tacos, enchiladas and more, plus a dessert like flan or a paleta. The menu is available now through Labor Day and is priced at $20, and guests can add on a beer or a glass of wine for an additional $5.

2801 NW 2nd Ave, Miami, FL 33127
(305) 396-7080
(305) 396-7080

Mandrake Miami

210 23rd St, Miami Beach, FL 33139

Clubstuarant Mandrake is now offering up a $39 three-course menu served Monday to Thursday from 7 p.m. to 9 p.m. The menu features popular Mandrake dishes including the Mandrake Maki rolls, the shrimp and enoki “Pad Thai” and the grilled black angus beef tenderloin, and passion fruit tart. The offer is available now through September. 

210 23rd St, Miami Beach, FL 33139
(305) 397-8036
(305) 397-8036

Ocean Grill at the Setai Miami Beach

2001 Collins Ave, Miami Beach, FL 33139

The Ocean Grill at the Setai is offering up a three-course, prix-fixe lunch menu priced $33 during the warm Miami months. Situated just steps from the beach, its bikini friendly menu offers dishes like compressed watermelon and feta, cucumber gazpacho, Greek salad, Impossible burgers, grilled tuna, and strawberry ice cream. 

2001 Collins Ave, Miami Beach, FL 33139
(305) 520-6000
(305) 520-6000

Time Out Market Miami

1601 Drexel Ave, Miami Beach, FL 33139

Michelin-trained resident chef at Time Out Market’s Demonstration Kitchen, Miguel Massens, is serving up a five-course menu called Passport to Antilia now through July 31st.  The tasting menu offers dishes from the Caribbean, Cuba, Mexico and Spain. The six-seat counter experience is offered on Tuesdays and Wednesdays at 7 p.m. and 9 p.m. for $55 per person with wine pairings is an additional $29.

1601 Drexel Ave, Miami Beach, FL 33139
(786) 753-5388
(786) 753-5388

The Capital Grille

444 Brickell Ave, Miami, FL 33131

One of Brickell-ites favorite promotions for years now, Capital Grille’s annual “Generous Pour” promotion is back and offers unlimited servings of seven different California wines with dinner for just $28 per person. The promotion is offered daily from now through September 1.

444 Brickell Ave, Miami, FL 33131
(305) 374-4500
(305) 374-4500

Upland

49 Collins Ave, Miami Beach, FL 33139

Every Monday and Tuesday from 4 to 11 p.m. during the month of July, Upland is offering a dinner menu combining Upland favorites: pasta and a drink. For $22, guests can choose from two pastas: bucatini cacio e pepe or pappardelle ragu and a choice of a glass of white or red wine or an Aperol spritz. 

49 Collins Ave, Miami Beach, FL 33139
(305) 602-9998
(305) 602-9998

Katsuya Brickell

8, SE 8th St, Miami, FL 33131

Katsuya is celebrating its one-year anniversary with a July only prixe-fix priced at $30 for lunch and $45 for dinner including the choice of an appetizer, entree, and dessert. All the restaurant’s classic dishes can be found on the menu like crunchy rice with tuna tartare, wagyu goyza, rock shrimp tempura rolls and even bread pudding. Guests can also take advantage of wine by the glass for $11 and sake flights including three sakes for $22.

8, SE 8th St, Miami, FL 33131
(305) 859-0200
(305) 859-0200

Fleming's Prime Steakhouse & Wine Bar

2525 Ponce de Leon Blvd, Coral Gables, FL 33134

Fleming’s Prime Steakhouse & Wine Bar is offering guests a new way to drink wine with dinner. Throughout the month of July, guests can drink as many of six different Duckhorn wines as they’d like as part of its new Uncorked Wine Experience for $28 per guest with dinner. Pair that with their various rotating promos like its $45 three-course Sunday night dinner or $45 surf and turf menu on Mondays. 

2525 Ponce de Leon Blvd, Coral Gables, FL 33134
(305) 569-7995
(305) 569-7995

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