More often than not, tipsters, readers, friends and family of Eater have one question: Where should I eat right now? Restaurant obsessives want to know what's new, what's hot, which favorite chef just launched a sophomore effort, where Michael Schwartz just opened his latest venture. And while the Eater 38 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a chronicle of the 'it' places of the moment. Thus, we offer the Eater Heatmap, which will change continually to always highlight where the foodie crowds are flocking to at the moment. New to the map this time around: Lantao Kitchen & Cocktails, Katsuya by Starck and TIKL Raw Bar Grill.Read More
Updating the Eater Heatmap: Where to Eat Right Now
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Eater maps are curated by editors and aim to reflect a diversity of neighborhoods, cuisines, and prices. Learn more about our editorial process.
Ni.Do. CaffÃ¨ & Mozzarella Bar
Josh's Delicatessen & Appetizing
Macchialina Taverna Rustica
The Federal Food, Drink & Provisions
The Bazaar by JosÃ© AndrÃ©s
Jean Paul's House
Lantao Kitchen & Cocktails
Katsuya by Starck
TIKL Raw Bar Grill
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