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Bulla Gastrobar

2500 Ponce de Leon, , FL 33134

(786) 810-6215

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10 Great Bottomless Brunch Options in Miami That Won’t Break the Bank

By Alona Martinez and Olee Fowler

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17 Classic Miami Brunch Spots

By Eater Staff
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Miami’s Most Memorable Spanish Restaurants  

By Eater Staff

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10 Kid-Friendly South Florida Restaurants That Aren’t Boring

By Olee Fowler

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15 Superb Coral Gables Restaurants

By Olee Fowler

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Where to Find Miami’s Best Croquetas

By Stacy A. Moya

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15 Impressive Mother’s Day Meals in Miami

By Stacy A. Moya

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11 Miami Spice Lunch Deals to Try Right Now

By Alona Martinez

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11 Impressive Mother’s Day Meals in Miami

By Stacy A. Moya

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Where to Eat on Super Bowl Sunday 2021 in Miami

By Alona Martinez

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Where to Eat on New Year’s Eve in Miami

By Stacy A. Moya

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14 Miami Spice Takeout Menus Worth Trying

By Amber Love Bond

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12 Satisfying Burgers Available for Takeout and Delivery in South Florida

By Alona Martinez
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12 Festive July 4th Takeout Options in South Florida

By Olee Fowler

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Where to Order Takeout in Coral Gables

By Olee Fowler

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Miami's Essential Happy Hours, Spring 2020

By Olee Fowler

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11 Can’t-Miss Miami Meal Deals

By Stacy A. Moya

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The 12 Best Restaurants For a Power Lunch in Miami

By Eater Staff

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15 Miami Restaurants Serving Up Saturday Brunch

By Stacy A. Moya

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16 Boozy Miami Brunches That Offer the Best Bang For Your Buck

By Jennifer Agress, Stacy A. Moya, and 1 more

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The 11 Hottest Restaurants in Coral Gables Right Now, Winter 2017

By Eater Staff

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Where to Eat on Thanksgiving in South Florida

By Olee Fowler

Unlimited Sushi Happy Hour, Clam Bakes and More Good Eats

By Olee Fowler

LISTICLES

By Ana Heretoiu

Ortanique Celebrates 15 Years; 5 Napkin Grill's World Cup Viewing Deal

By Ana Heretoiu

Game Deals at HaVen; A Man's Meal at Bulla Gastrobar

By Ana Heretoiu

Taste of Spain; Samba Hour at SushiSamba Coral Gables

By Ana Heretoiu

Bulla Gastrobar's Tapas of Spain; Brunch Thoughts

By Ana Heretoiu

Thanksgiving at Prime 112; Bulla's 'Market Menu'

By Ana Heretoiu

Week in Reviews

By Ana Heretoiu

The Early Word on Coral Gable's Spanish Hotspot Bulla

By Eater Staff

Plywood Report

By Chelsea Olson